Archive for Restaurants & Bars
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Last night I met up with my friend Marilyn (aka @fun_master) at Roadside BBQ in San Rafael. It’s located in the Northgate Mall in Terra Linda.
I don’t know about you, but whenever I see a restaurant in a mall I usually assume it is a big chain restaurant and I’m not that interested in it. I learned Roadside BBQ is not a big chain restaurant. There are 2 locations, this one and another one in San Francisco.
Marilyn has been here before. It’s one of her new favorites so I let her order for me. We shared the pulled chicken sandwich. I think it was this one: “Smoked Free Range Chicken… Slow-cooked and sauced to perfection. Topped w/ avocado, tomato, cilantro, and grilled onions $8.95″ and sweet potato fries. The food was SO yummy and sharing the meal was just the right amount for me. They brought us a 6 pack of BBQ sauces to choose from.
I wish I would have taken pictures. Each table has a roll of environmentally friendly paper towels on it. After I began eating my sandwich I understood why the roll of paper towels was on my table.
Thanks Marilyn for introducing me to a new restaurant!
Roadside BBQ
5000 Northgate Mall
(next to Kohl’s)
San Rafael, CA
415-479-7200
http://roadsidebbq.com
I did take one picture. I took a picture of the restrooms. Don’t you think it’s kind of strange the girls bathroom has a cow on it and the boys does not? I do.
One of the perks of working in San Francisco is I get to discover new restaurants! Last week I went to Happy Hour with a friend to Hog Island Oyster, located in the Ferry Building.

I’ve never been a big oyster fan but I’m trying to be open to new things and decided to try this place. This place is all about location, location, location. It’s definitely a tourist stop, but it’s a good one! Here is the view from my seat.

I learned I really like baked oysters (it’s the raw ones I’m not such a fan of.)
I ordered pesto baked oysters that were amazing. They were served with bread. Mm mm Yum!
Hog Island Oyster Bar San Francisco
www.hogislandoysters.com
The Ferry Building Marketplace
One Ferry Building
San Francisco, CA 94111
415.391.7117
Here are the raw oysters that my friend really enjoyed!
If you live in Marin this is an easy ferry ride away.
I found a new sushi restaurant in Mill Valley that I love, Amberjack Sushi! I’d been there years ago but forgot about it. It is a tiny place with only 5-6 tables. I happened there on accident last week when my sister was in town. I wanted to take her out for sushi and my usual favorite place (in Sausalito) was closed on Monday. It was Labor Day and we wanted to avoid the freeway so we headed to downtown Mill Valley to explore our options. While I was driving around decided where to park I remembered that in the last week two different people had suggested I try Amberjack. I was happy to find it open and to find a seat available!
I was pleasantly surprised by the quality and freshness of the food. We started with Seaweed Salad and it was fresh and crisp (the way I like it). We tried a new roll I had never heard of called the Cherry Blossom made with tuna, yellowtail, cucumber, avocado & kaiware.
When the bill came I noticed it was much lower than it usually is at other Sushi places in southern Marin. Amberjack has made it to my list of favorite southern Marin restaurants. Amberjack Sushi is a tiny place so please keep that in mind when planning to go out during busy times. They are located on E. Blithedale near Sunnyside.
72 E Blithedale Ave
Mill Valley, CA 94941
415-383-1327
Who do you call when your appliances stop working? If you live in the Marin, the answer is simple. Call, Tweet or Email Appliance Techs of Marin!
A few weeks ago my garbage disposal stopped working. I had a very old garbage disposal, at least 20 years old. I knew I wouldn’t be able to fix or change the thing myself. It was big and old and stuck. I thought to myself, who do you call to fix a garbage disposal? A plumber? An electrician? A handy man? Then I remembered my Twitter friends Mike and Nancy of @ATOMsanRafael and posted this on Twitter:
In less than a half an hour, I got the following response. I didn’t even have to pick up the phone! Who says Twitter is a waste of time?

Mike from Appliance Techs of Marin came out that week and put in a brand new, quiet garbage disposal in no time. I was so impressed with their work I asked if I could interview them for my blog. Everybody needs an appliance tech at some point. They do so much more than garbage disposals!
Where is your favorite place to hike or bike in the Bay Area?
Having a 6-day a week job doesn’t leave too much time for fun. So we consider ourselves little ‘homebodys’ who really enjoy our own neighborhood (Terra Linda/Marinwood) for both walking about, and the even-rarer, biking about. Very hard to balance work, our kids’ school & work schedules, and family obligations, with personal delights.
What is your favorite restaurant in the Bay Area?
This is probably the hardest question to answer, because there are SO many wonderful restaurants around. I guess it really depend on the ethnic dish we’re craving on any particular day. We do find ourselves going back quite often to Sol Food, Jennie Low’s, Fish, Roadside BBQ, Chipotle. The list goes on, but you get the idea.
Favorite Coffee/Tea shop?
We are definitely bean lovers. Whole, not ground, please. Hold the sugar and ‘cream,’ but please add the Coffee-Mate … liberally. With so many variations of flavors & world regions they’re grown in, it’s actually quite fun trying a new one each time we run out of our latest pound of beans. We do explore a bit with different vendors, but gravitate more towards Peet’s because they’re local; home-grown right here in the Bay Area. The free medium drink offer when we buy a pound of coffee beans is always nice, too. What can we say .. Free is fun. And, supporting local business is really important to us.
Although, we can’t cross tea off our list either. Hate to admit it, but we keep a box of Lipton’s cold-brew tea bags in the cupboard, because it’s the easiest to make, and the taste is always refreshing. Yep, we’ll have a glass of tea, hot or cold, plain or sweetened, with or without lemon, thank you. Loose tea is fun, lots of flavors, too, but waaay more work than we have time for.
Favorite park for people and dogs?
We love Point Isabel park in the East Bay, because we can bring our dog, Mala, along. It’s really big, and they have a fantastic view of the Bay; lots of trails to roam, picnic tables and benches along the way. It’s free, but you have to get really creative with parking sometimes. There’s also a doggy shower in case your pup decides to get dirty or jump in the Bay (there is a fee), and a little shop for drinks and what-nots.
McInnis Park is another favorite park, because it’s local. Plus, we love visiting the Marin Humane Society’s dog park after regular hours, too. Mala loves being with the ‘pack’ and we love watching her play.
Favorite pub/bar?
It would have to be Moylan’s in Novato because they brew their own, and we’re really big on craft beer (especially since the last stronghold, Budweiser, sold out to a Belgium company). We like trying different microbrews; we follow Lagunitas Brewing Co. on Twitter so we know what’s currently brewing in the tanks. And, basically, any and all micro-breweries that are not so well known get a big thumbs up from us. We love the little guys!
Favorite place to shop?
This is probably the category where we tend to go national, but really try to shop local wherever, whenever we can, even if it means spending a little bit more. For example, Ideal Stationers instead of Staples or Office Depot, that kind of thing. Craigslist is another favorite to shop from (For Sale categories we love include: free, clothes+accessories, furniture, materials, general, household, business, farm+garden). That website has been good to us; we’ve been able to sell & purchase several items. It’s fun to reduce-reuse-repurpose.
What do you love most about the Bay Area?
Fascinated with the micro-climates; absolutely love the stunning landscape of rolling hills, quaint towns, and picture-perfect water views of the San Francisco Bay; sports teams to watch and root for from every level of talent; innovative companies are born here; rock-n-roll legends are from here, play here, and live here; area farmers who share their goods with you and take time for conversation; and the best wineries and brew masters around! That’s what we love most about the Bay Area.
Favorite book store?
Boy, that’s like a dying breed these days. Border’s was a favorite hang out, but lately the store feels like it has way more ‘open space’ instead of bookshelves.
Thank you!
To reach Appliance Techs of Marin visit: http://www.appliancetechs.net/
Follow them on Twitter: @ATOMsanRafael
Call: 415.726.4413
It’s one of those rare hot weeks in the Bay Area. It’s actually 90° in my house right now. For Wordless Wednesday I thought I’d share a great summer salad recipe with you. I know I’m not exactly being Wordless but this salad is too delicious to not talk about.
The original recipe is from epicurious.com but I tweaked it a bit (thanks to advice from my friends at rel.ish catering). I added Orange Muscat Champagne Vinegar from Trader Joe’s and feta cheese. If you don’t have the orange vinegar you can add a splash of orange juice to get the sweet flavor.
Enjoy. Be sure to let the quinoa cool in the fridge for 2 hours before adding the other ingredients. I got impatient once and threw it all together while the quinoa was still hot and ended up with a big bowl of mush, still tasty but not as pretty. I prefer to use golden beets, if you use red beets the whole salad turns red.
quinoa salad with beets
Created by Susan Spungen
The whole grain quinoa in this salad helps you feel satisfyingly full long after the meal is finished.
5-6 Servings
Submitted by anadeau
December 14, 2008ingredients
• 1 1/4 cups quinoa
• 1 1/8 teaspoons salt , plus more for dressing
• 4 medium beets , trimmed
• 2 tablespoons balsamic vinegar
• 1 tablespoon lemon juice
• Freshly ground pepper , for dressing
• 3 tablespoons extra-virgin olive oil
• 1/2 large, seedless cucumber , chopped
• 1 pint yellow cherry tomatoes , halved
• 1 cup green beans , blanched and cut into 1-inch pieces
• 1/2 cup chopped flat-leaf parsleypreparation
Rinse quinoa thoroughly. Place in a medium saucepan with 2 1/2 cups water. Add 1/8 tsp. salt; bring to a boil. Reduce to a simmer and cover. Cook until quinoa is tender, 12–15 minutes. Remove from heat; let stand 10 minutes. Transfer to a bowl. Cover and refrigerate about 2 hours.Meanwhile, place beets in a large saucepan; cover with cold water (by about an inch). Add 1 tsp. salt; bring to a simmer. Cook until beets are tender when pierced with a paring knife, 35–45 minutes. Drain; cover with cold water. Let sit until cool enough to handle. Peel and cut into 1/2-inch cubes.
In a small bowl, mix vinegar, lemon juice and salt and pepper to taste. Slowly whisk in oil. In a large bowl, combine quinoa, beets, cucumber, tomatoes, green beans and parsley. Toss in dressing to serve.
I love Thai food and Marin County seems to have endless choices when it comes to Thai food. Today I joined a friend for lunch at a place called Lanna Thai in San Anselmo located on the Miracle Mile. The décor is nice and the food is good.
We started with the Salad Roll appetizer “lettuce cups filled with jicama, crispy noodles and pine-nuts all tossed in a tangy sauce”. We ordered the Sauté Eggplant which is eggplant sauteed with Thai basil in black bean sauce with Tofu. It comes with a choice of Chicken, Beef or Tofu and it cost $7.95.
We also got the Crispy Basil Chicken: Tender chicken lightly breaded and tossed with a tangy sauce and crispy Thai basil for $11.00. I was expecting it to be more chicken nugget like but it the batter was actually light, crispy and delicious! I had a Thai Iced Tea with my meal.
I LOVE Thai Iced Tea!
Lanna Thai
810 Sir Francis Drake Blvd
San Anselmo, CA 94960
415-455-8300
www.lannamarin.com
Today Marilyn (aka @fun_master) and I took a field trip out of Marin and in to Berkeley. It’s funny how the Bay Area works, to get from one county to the next you often have to drive over a bridge. Many of us seem to get stuck on our own sides of the bridge. We get comfortable where we are. Marin people stay in Marin, The City people stay in The City, and the East Bay people stay in the East Bay. So whenever we want to see one of our friends, who happen to live on the other side of the bridge we tend to make a big ordeal out of it. We plan ahead; we act like we’re heading to some faraway place; we grab our GPS and make sure we have our Fastrak in place or enough money to cover the bridge toll.
Thanks to Twitter, Marilyn and I headed over the bridge. We wanted to have lunch with our Twitter friend Marjorie (aka @Boomerbabecoach). We met Marjorie thanks to Twitter. She actually came to one of our past TweetUps at Pacific Catch (which means she had to cross a bridge to come to a TweetUp – now that is dedication!). We agreed to meet at a central place Berkeley. We met at Fourth Street in Berkeley. Marilyn & Marjorie chose Café M. FYI – Café M’s address is on Fourth Street but it is technically on Fifth Street. Café M has really nice outside seating but today was another chilly Bay Area day so we sat inside.
For lunch, I had the Spinach Salad with Salmon on top. It was yummy. It was fun spending time with Marjorie in person, getting to know her better and being able to talk with her in more than 140 characters. After lunch we strolled around Fourth Street. We found a store full of sparkles, Jest Jewels. Sparkles and bling are the thing Marjorie, Marilyn and I have in common. We’re the sparkle sisters. We like sparkly things. We had fun poking around Jest Jewels looking at all the sparkles.
Every time I cross over one of the bridges I always say to myself, “Why don’t I do this more often? I love it here!”
And the winner is…………………………………..
Madeline Schaider!!!
CONGRATULATIONS!
Since many of the entries were made by friends and I wanted everyone to win, I asked @pdost (an unbiased observer from Indiana) to use random.org to select the winner. We had a total of 31 entries combining blog comments, tweets & Facebook posts. Thank you!
I really enjoyed reading all the comments thanks to everyone who participated!
* * *
Contest is now closed. 8/10/2010
How would you like to have a $50 gift card to Guaymas Restaurant in Tiburon, CA? Guaymas serves authentic, delicious, fresh Mexican food and is located in one of the most beautiful places on earth (in my humble opinion). If you like good food and amazing views of the San Francisco Bay then Guaymas is the place to go!
Here is your chance to win a $50 gift card to Guaymas! All you have to do is leave a comment below and tell me what you love about the San Francisco Bay Area.
The winner will be picked randomly using random.org. The winner will be announced on Monday, August 9, 2010. Winner must email me their mailing address in order to receive prize. Please only send me your address if you are the winner. ![]()
Want more chances to win?
- “Like” Guaymas & Sally Around The Bay on Facebook and leave a comment on the Sally Around the Bay Facebook page saying “I want to go to Guaymas!”.
- Follow me on Twitter and tweet this contest by simply copying and pasting the text below and posting it to your Twitter account:
Hey @Sally_K I want to go to @GuaymasTiburon http://bit.ly/GuaymasContest (Pls RT)

Guaymas
5 Main Street
Tiburon, CA 94920
www.guaymasrestaurant.com
415.435.6300
If you are looking for some good Thai Food in Fairfax I highly recommend Siam Lotus. I’ve been there many times and can’t believe I have not blogged about it yet. The food is great and so is the service. We had a friend visiting from out of town so we took her to Fairfax in search of better weather. (It was foggy here in Southern Marin – surprise, surprise.) She introduced us to a new dish: Mus-sa-mun curry sauce cooked in coconut milk with peanuts, potatoes and carrots. We also ordered Pad Thai and Pad-Hed-Ruam – Sautéed chicken with shiitake mushrooms, eggplant and snow peas in a spicy garlic sauce topped with crispy basil.
I love Fairfax! It is my favorite town in Marin. Fairfax still has the original Marin feel. Fairfax is full of cool, fun and interesting people. Fairfax is also the first town in Marin to ban plastic bags. Fairfax is a town that leads to many great hiking and mountain biking trails. It’s also the place to find night life in Marin. If you want to go out after 9pm Fairfax is the place for live music and dancing.
This is quickly turning into a post on why I love Fairfax. Just go to Fairfax and see for yourself. It’s a very cool town.
If you are craving some Thai food be sure to check out Siam Lotus. Also you must try a tiny little ice cream store called Fairfax Scoop. Everybody loves Scoop. But be prepared to wait in a long line if it is hot out. The place is tiny!
I lived in Fairfax when I first moved to Marin. I still miss that place!
*Photo borrowed from the Siam Lotus Website.
Siam Lotus
www.siamlotusfairfax.com
25 Broadway Blvd, Fairfax, CA
415-453-5967
I was immediately fascinated by Laura Del Rosso when I met her at the Pearltrees blogger lunch at the Waterbar in San Francisco. She wrote a book titled Great Escapes: Northern California and has created some travel apps for San Francisco. She agreed to be interviewed!
What exactly do you do?
I’m a longtime journalist and author, Bay Area native and 30-year resident of San Francisco. My book, Great Escapes: Northern California (Countryman Press 2008), covers 30 weekend getaways and day trips in northern California. I have a blog on northern California and recently wrote and photographed two travel apps that can be downloaded on iPhones and Ipod Touches — one on San Francisco’s Chinatown and the other on San Francisco’s North Beach and Fisherman’s Wharf. They are guides that include interactive maps, website links and suggestions for restaurants, bars, attractions and historic sites to visit.
What do you love most about the Bay Area?
I love the great diversity of everything: the natural landscape, the people, the cultural activities. We’ve got such a wide range of choices for things to do, from hiking along the coast or in forests, to eating in some of the best restaurants in the world and visiting museums, shopping or exploring a small town like Pescadero or an urban neighborhood like the Mission. Even the weather is diverse. In the summer, you can go from cool fog on the coast to blistering hot in less than an hour’s drive.
Where is your favorite place to hike/bike in the Bay Area?
I love to hike on Mt. Tam and Point Reyes, but I live in San Francisco and, almost on a daily basis, I find myself taking long walks on Crissy Field, in the Presidio (on some of the wonderful new hiking paths that have been added there), or on the Land’s End trail, which, on a clear day, has got to be one of the most amazing walks on the planet. They’ve really done a great job sprucing up that trail lately.
What is your favorite restaurant in the Bay Area?
I love so many, but I’m partial to Delfina in the Mission because the ingredients are so simply prepared and high quality. I also love inexpensive little neighborhood places. La Taqueria in the Mission is my favorite for tacos and Shanghai Dumpling King in the outer Richmond is my top Chinese spot.
What is your favorite place to get coffee or tea?
I normally don’t recommend chains but it’s a local chain so I don’t mind as much: the La Boulanges around San Francisco. I love their almond croissants with a latte. When I’m in North Beach, I head to Cafe Puccini or Cafe Greco for good espresso.
What is your favorite place to shop for clothing?
There’s a little place called Alaya in the inner Sunset that I like. If I’m downtown, I’ll go to Zara and Loehmann’s.
If you had an out of town guest coming to visit that had never been to the Bay Area where would you take them?
I’d show them around San Francisco, starting with the top of Twin Peaks if it’s a clear day. People love that and it gives them the lay of the land. I’d make sure to show them the Victorians on Liberty Street in the Castro, take them through Golden Gate Park (people always love seeing the buffalo and the Conservatory of Flowers), the Ferry Building and walk around downtown a bit — Union Square, Chinatown and Yerba Buena Gardens. Then I’d cross the Golden Gate Bridge and go up to the headlands for a view of the city and the bridge from there. If there were time, we’d go to Sausalito, Muir Woods and drive to Point Reyes to see west Marin.
Favorite winery?
Bartholomew Park Winery in the eastern hills of Sonoma, which has beautiful gardens for a picnic and a very interesting, small museum of the area.
Favorite bar?
Tosca in North Beach. You can’t beat the atmosphere. I love sitting in one of the red booths along the back wall, talking with friends and watching people. On a chilly night, have one of those house specialties with steamed milk, hot chocolate and brandy.
Thank you!
Visit www.greatescapesnorcal.com to learn more.

















