Super Simple Kale Chip Recipe (7 Steps)

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Since “How to prepare Kale Chips” is my number 1 blog post of ALL time I thought I would share my updated, super simplified kale chip recipe with you.

Easy, affordable kale chips!

Sally’s Super Simple Homemade Kale Chips

What you need:
Kale
a cookie sheet
oil (olive, coconut, grape, whatever)
garlic
salt
cayenne pepper

7 Easy steps to make tasty kale chips:

  1. preheat oven to 285º
  2. spray cookie sheet with oil
  3. remove stems from kale (rip them out, cut them out, whatever is easiest for you)
  4. pour a little oil onto kale and massage (squish) until it gets limp
  5. add a little garlic, salt, cayenne or your favorite spice
  6. spread out on cookie sheet
  7. bake 10-20 minutes

Tips:
check kale every 5 minutes to make sure it doesn’t burn
cooking time varies based on age and dryness of kale.

Kale Chips

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One thought on “Super Simple Kale Chip Recipe (7 Steps)

  1. Pingback: Bok Choy 5 minute recipe | Sally Around the Bay

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